Ginger Tea

Traditional Spiced Warmth

★★★★★
(4.8/5) • 2,547 reviews
₹30
Ginger Tea

"A perfect blend of fresh ginger and aromatic spices that warms your soul"

Prep Time

5 minutes

Serving

Hot & Fresh

Energy

15 Calories

Type

Vegan

About Ginger Tea

Our signature Ginger Tea is a perfect blend of fresh ginger root, carefully selected spices, and premium tea leaves. This aromatic beverage has been a cornerstone of traditional Indian cuisine for centuries, known for its warming properties and distinctive flavor profile.

At IndoreCafe, we prepare each cup with fresh ginger that's crushed to release maximum flavor, combined with our special blend of spices that create a perfectly balanced taste - not too spicy, not too mild, but just right to awaken your senses.

Our Recipe

Ingredients:

Fresh Ginger Root 1 inch piece, crushed
Premium Tea Leaves 1 tsp (Assam blend)
Water 200ml (filtered)
Whole Milk 50ml (optional)
Jaggery/Sugar To taste
Green Cardamom 1 pod (crushed)

Preparation Steps:

1

Crush fresh ginger and cardamom to release their aromatic oils.

2

Boil water in a saucepan and add the crushed ginger and cardamom.

3

Let it simmer for 3-4 minutes to extract the ginger essence.

4

Add tea leaves and boil for another 2 minutes until the color deepens.

5

Add milk (if desired) and sweetener, bring to a gentle boil.

6

Strain and serve hot in pre-warmed cups for the perfect experience.

Health Benefits

🛡️

Immune Booster

Rich in antioxidants and vitamin C that strengthen your immune system

🌡️

Anti-Inflammatory

Ginger's natural compounds help reduce inflammation and pain

🍃

Digestive Aid

Improves digestion and helps relieve nausea and stomach discomfort

❄️

Cold Relief

Natural remedy for cold, cough, and respiratory congestion

History & Tradition

Ancient Origins (3000+ years ago)

Ginger tea originated in ancient China and India, where ginger was first cultivated for its medicinal properties. Traditional Ayurvedic medicine recognized ginger as a powerful healing spice.

Spice Trade Era (1st-15th Century)

Ginger became one of the most traded spices along the Silk Road, spreading the tradition of ginger tea across Asia, Europe, and eventually the world.

Colonial India (18th-19th Century)

The British colonial period saw the fusion of Indian spices with tea culture, creating the masala chai tradition that includes ginger as a key ingredient.

Modern IndoreCafe (2025)

We continue this ancient tradition with our carefully crafted ginger tea, using the finest ingredients and time-honored brewing techniques to deliver authentic flavor and health benefits.

Best Times to Enjoy

🌅

Morning (6-10 AM)

Perfect way to start your day, boosts metabolism and energy

🌧️

Rainy Days

Ideal companion for monsoon weather, provides warmth and comfort

🤧

When Feeling Unwell

Natural remedy for cold, sore throat, and stomach issues

🌙

Evening (6-8 PM)

Helps with digestion after meals and provides relaxation

Pros & Considerations

Pros

  • • Natural immune system booster
  • • Aids in digestion and metabolism
  • • Anti-inflammatory properties
  • • Low in calories (15 per cup)
  • • Caffeine provides gentle energy
  • • Helps with nausea and motion sickness

Considerations

  • • May be too strong for sensitive stomachs
  • • Contains caffeine (not ideal before bedtime)
  • • Spicy flavor might not suit everyone
  • • Should be avoided with certain medications

Nutritional Information

Serving Size 1 cup (250ml)
Calories 15
Carbohydrates 3g
Protein 0.5g
Fat 0g
Caffeine 25mg
Sodium 2mg

Customer Reviews

★★★★★
Priya S.

"Best ginger tea in Indore! Perfect balance of spice and warmth. I order it every morning."

★★★★★
Rajesh M.

"Helped me get through my cold last week. The authentic taste reminds me of my grandmother's recipe."

★★★★☆
Anita K.

"Love the freshness of ginger. A bit strong for me but my husband loves it!"

You Might Also Like

Masala Tea

₹30

Green Tea

₹79

Elachi Tea

₹30

Honey Tea

₹79